Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries, finished with a sprinkle of toasted almonds.

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NUTRITION

340kcal
Protein
42.5g
Fat
8g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

15g Sliced Almonds

1 tsp Honey

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is smooth and creamy.

  • 2

    Place half of the protein-infused yogurt into the bottom of a serving glass or mason jar.

  • 3

    Add a layer of half the mixed berries over the yogurt base.

  • 4

    Spoon the remaining yogurt mixture on top and add the rest of the berries.

  • 5

    Garnish with the sliced almonds and a light drizzle of honey for a satisfyingly toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries, finished with a sprinkle of toasted almonds.

NUTRITION

340kcal
Protein
42.5g
Fat
8g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

15g Sliced Almonds

1 tsp Honey

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is smooth and creamy.

  • 2

    Place half of the protein-infused yogurt into the bottom of a serving glass or mason jar.

  • 3

    Add a layer of half the mixed berries over the yogurt base.

  • 4

    Spoon the remaining yogurt mixture on top and add the rest of the berries.

  • 5

    Garnish with the sliced almonds and a light drizzle of honey for a satisfyingly toasted crunch.