YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
1.15 cups Non-fat Plain Greek Yogurt
1.5 tbsp Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tbsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until smooth and creamy.
Place half of the yogurt mixture into a glass or mason jar.
Add a layer of half the mixed berries over the yogurt.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the top with slivered almonds for a satisfying crunch.