YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Mixed Berries and Chia Seeds
Chilled non-fat Greek yogurt swirled with fresh mixed berries and crunchy chia seeds, finished with a hint of natural sweetener for a refreshing, velvety treat.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
1/3 cup Mixed Berries
1 teaspoon Chia Seeds
2 drops Liquid Monk Fruit Sweetener
PREPARATION
Spoon the non-fat Greek yogurt into a chilled serving bowl.
Add the liquid monk fruit sweetener to the yogurt and stir well until fully incorporated.
Gently fold in the mixed berries, allowing some of the juices to swirl into the yogurt.
Sprinkle the chia seeds evenly over the top of the mixture.
Let the dish rest for about 5 minutes to allow the chia seeds to begin hydrating before enjoying.