Creamy Berry Protein Smoothie Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Berry Protein Smoothie Bowl

YOUR SOLIN GENERATED RECIPE

Creamy Berry Protein Smoothie Bowl

Frozen berries and Greek yogurt blended into a thick, velvety base topped with crunchy hemp hearts and a nutty drizzle of almond butter.

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NUTRITION

471kcal
Protein
52.1g
Fat
16.4g
Carbs
37.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Frozen mixed berries

0.75 cup Non-fat plain Greek yogurt

1 scoop Vanilla protein powder

0.5 cup Frozen cauliflower rice

0.25 cup Unsweetened almond milk

1 tbsp Almond butter

1 tbsp Hemp hearts

1 tsp Chia seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the frozen berries, Greek yogurt, vanilla protein powder, frozen cauliflower rice, and almond milk into a high-speed blender.

  • 2

    Blend on high until the mixture is completely smooth and thick, using a tamper if necessary to push the frozen ingredients toward the blades.

  • 3

    Pour the thick purple base into a chilled bowl and smooth the top with the back of a spoon.

  • 4

    Sprinkle the hemp hearts and chia seeds evenly over the top for a satisfying texture.

  • 5

    Finish by drizzling the almond butter in a circular motion and serve immediately while frosty.

Creamy Berry Protein Smoothie Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Berry Protein Smoothie Bowl

YOUR SOLIN GENERATED RECIPE

Creamy Berry Protein Smoothie Bowl

Frozen berries and Greek yogurt blended into a thick, velvety base topped with crunchy hemp hearts and a nutty drizzle of almond butter.

NUTRITION

471kcal
Protein
52.1g
Fat
16.4g
Carbs
37.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Frozen mixed berries

0.75 cup Non-fat plain Greek yogurt

1 scoop Vanilla protein powder

0.5 cup Frozen cauliflower rice

0.25 cup Unsweetened almond milk

1 tbsp Almond butter

1 tbsp Hemp hearts

1 tsp Chia seeds

PREPARATION

  • 1

    Place the frozen berries, Greek yogurt, vanilla protein powder, frozen cauliflower rice, and almond milk into a high-speed blender.

  • 2

    Blend on high until the mixture is completely smooth and thick, using a tamper if necessary to push the frozen ingredients toward the blades.

  • 3

    Pour the thick purple base into a chilled bowl and smooth the top with the back of a spoon.

  • 4

    Sprinkle the hemp hearts and chia seeds evenly over the top for a satisfying texture.

  • 5

    Finish by drizzling the almond butter in a circular motion and serve immediately while frosty.