YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Mixed Berries
Creamy nonfat Greek yogurt layered with high-protein granola and fresh berries, finished with a drizzle of honey and crunchy hemp hearts.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.33 cup Protein Granola
0.5 cup Mixed Berries
1 tbsp Hemp Hearts
1 tsp Honey
PREPARATION
Spoon half of the nonfat Greek yogurt into the bottom of a glass or breakfast bowl.
Layer half of the mixed berries and half of the protein granola over the yogurt.
Add the remaining Greek yogurt on top to create a second layer.
Top the final layer of yogurt with the remaining berries and protein granola.
Sprinkle the hemp hearts evenly over the top for a boost of healthy fats.
Drizzle with one teaspoon of honey for a touch of natural sweetness before serving.