Name: Silky Vanilla Protein Yogurt with Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.33 scoop Vanilla Protein Powder; 2 tablespoons Sliced Almonds; 0.5 teaspoon Vanilla Extract

Silky Vanilla Protein Yogurt with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Almonds

A creamy blend of non-fat Greek yogurt and vanilla protein whisked until smooth, topped with toasted sliced almonds for a satisfying crunch.

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NUTRITION

Protein

36g

Fat

Carbs

13.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.33 scoop Vanilla Protein Powder

2 tablespoons Sliced Almonds

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Sift in the vanilla protein powder to ensure no clumps remain.
3
Add the vanilla extract and whisk vigorously using a small whisk or fork until the mixture is completely smooth and silky.
4
Transfer the yogurt mixture to a chilled serving bowl.
5
Top with the sliced almonds and serve immediately for the best texture.