YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of crunchy almond slivers.
INGREDIENTS
1 cup Non-fat Greek Yogurt
20 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
15 grams Sliced Almonds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and protein powder, whisking until the texture is completely smooth.
Transfer half of the protein-infused yogurt into a serving glass or bowl.
Add a layer of fresh mixed berries over the yogurt.
Spoon the remaining yogurt mixture on top of the berries.
Scatter the sliced almonds over the final layer for a satisfying crunchy finish.