YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Layers of creamy protein-infused Greek yogurt and vibrant mixed berries, topped with toasted almond slices for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 tablespoon Chia Seeds
PREPARATION
Place the Greek yogurt in a small mixing bowl and whisk in the protein powder until the mixture is completely smooth and well combined.
Stir in the chia seeds and allow the mixture to sit for about five minutes to let the seeds hydrate and thicken the yogurt.
In a tall glass or mason jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Repeat the process with the remaining yogurt and berries to create beautiful layers.
Top the parfait with the sliced almonds to provide a delightful toasted crunch.