YOUR SOLIN GENERATED RECIPE
Frozen Peach Swirl Ice Cream
Creamy frozen peaches blended with vanilla protein and Greek yogurt for a velvety, protein-packed treat that feels like a decadent breakfast.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla protein powder
1.5 cup Frozen peaches
0.5 cup Unsweetened almond milk
1 tbsp Almond butter
1 tsp Vanilla extract
0.25 tsp Ground cinnamon
0.13 tsp Sea salt
PREPARATION
Place frozen peaches, Greek yogurt, almond milk, protein powder, almond butter, vanilla, cinnamon, and sea salt into a high-speed blender.
Pulse the mixture several times to break down the frozen fruit before blending on high until completely smooth and thick.
Use a blender tamper to continuously push the ingredients toward the blades to maintain a frosty, ice-cream-like consistency.
Transfer the mixture into a chilled bowl and enjoy immediately while the texture is perfectly velvety and cold.