YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and golden toasted almonds.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
1/4 scoop Vanilla Whey Protein
3/4 cup Mixed Berries
2 tbsp Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is smooth and creamy.
Wash and pat the mixed berries dry before scattering them over the yogurt base.
Garnish the bowl with sliced almonds to add a toasted crunch.
Serve immediately while chilled for the best flavor.