YOUR SOLIN GENERATED RECIPE
Citrus-Garlic Grilled Chicken with Brown Rice and Black Beans
Tender chicken breast marinated in citrus and garlic, grilled and served over fluffy brown rice and black beans with a squeeze of zesty lime.
INGREDIENTS
1.6 oz Chicken Breast
1/2 cup cooked Brown Rice
1/4 cup Black Beans
1 tsp Olive Oil
1 tbsp Orange Juice
1 tsp Lime Juice
1 clove Garlic
1/4 cup Red Bell Pepper
PREPARATION
Whisk orange juice, lime juice, minced garlic, and half the olive oil in a small bowl.
Marinate the chicken breast in the citrus mixture for at least 15 minutes to infuse flavor.
Heat a grill pan or skillet over medium heat and cook the chicken until golden and cooked through.
Sauté the diced bell peppers in the remaining olive oil until tender-crisp.
Warm the cooked brown rice and black beans in a separate pan or microwave until heated through.
Slice the grilled chicken into thin strips and serve over the rice and beans, garnished with the sautéed peppers.