Name: Silky Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 0.75 cup Fresh Strawberries

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

A whipped blend of Greek yogurt and vanilla protein powder topped with fresh sliced strawberries for a luscious, velvety finish.

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NUTRITION

Protein

56.7g

Fat

Carbs

20.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

0.75 cup Fresh Strawberries

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure a smooth texture without clumps.
3
Whisk the mixture vigorously by hand or with an electric mixer until it becomes light and airy.
4
Slice the fresh strawberries into thin halves or quarters.
5
Transfer the mousse to a serving bowl and top with the berries for a fresh finish.
6
Let the mousse sit in the refrigerator for 10 minutes to allow the flavors to meld and the texture to set.