Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Nonfat Greek Yogurt; 0.33 scoop Chocolate Whey Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 1 teaspoon Chia Seeds; 0.5 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder folded with almond butter and topped with fresh raspberries for a velvety finish.

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NUTRITION

Protein

41.8g

Fat

11.5g

Carbs

26.7g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Nonfat Greek Yogurt

0.33 scoop Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Chia Seeds

0.5 cup Fresh Raspberries

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PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl and whisk until smooth.
2
Sift in the unsweetened cocoa powder and chocolate protein powder to avoid clumps.
3
Gently fold the powders into the yogurt using a spatula until the color is uniform and the texture is silky.
4
Add the almond butter and swirl it through the pudding for a marbled effect.
5
Transfer the mixture to a serving bowl and top with fresh raspberries and chia seeds.
6
Chill in the refrigerator for at least 10 minutes before serving to allow the flavors to meld.