Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 125g 2% Plain Greek Yogurt; 1 cup Mixed Berries; 3 tablespoons Sliced Almonds; 2 teaspoons Raw Honey

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

Chilled Greek yogurt layered with fresh mixed berries and topped with sliced almonds for a satisfyingly toasted crunch.

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NUTRITION

Protein

17.1g

Fat

14g

Carbs

38.6g

SERVINGS

1 serving

INGREDIENTS

125g 2% Plain Greek Yogurt

1 cup Mixed Berries

3 tablespoons Sliced Almonds

2 teaspoons Raw Honey

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PREPARATION

1
Wash and pat dry the fresh mixed berries.
2
Spoon half of the Greek yogurt into a glass or small bowl.
3
Add a layer of berries and half of the sliced almonds.
4
Top with the remaining yogurt and the rest of the berries and almonds.
5
Finish with a drizzle of raw honey before serving.