YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Cookie Dough Bites
No-bake protein bites made with Greek yogurt, vanilla protein, and almond flour, resulting in a velvety texture that satisfies any cookie dough craving.
INGREDIENTS
0.5 cup Non-fat Greek yogurt
1.5 scoops Vanilla protein powder
3 tbsp Almond flour
1 tbsp Mini dark chocolate chips
1 tsp Maple syrup
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, and maple syrup until the mixture is smooth and well incorporated.
Stir in the almond flour, vanilla extract, and sea salt until a thick, dough-like consistency forms that is easy to handle.
Gently fold in the mini dark chocolate chips to ensure even distribution throughout the dough.
Use a small cookie scoop or a tablespoon to portion the dough and roll it into bite-sized rounds with your hands.
Place the bites on a parchment-lined plate and chill in the freezer for 10 minutes to allow them to set before serving.