Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 180g Nonfat Greek Yogurt; 22g Vanilla Whey Protein Powder; 100g Fresh Strawberries; 50g Fresh Blueberries; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder blended until light, topped with fresh berries and a drizzle of creamy almond butter.

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NUTRITION

Protein

40.1g

Fat

11g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

180g Nonfat Greek Yogurt

22g Vanilla Whey Protein Powder

100g Fresh Strawberries

50g Fresh Blueberries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Use a hand mixer or whisk to whip the mixture vigorously for two minutes until it becomes light and fluffy.
3
Transfer the mousse into a serving glass or bowl.
4
Wash and slice the strawberries, then arrange them on top of the mousse along with the fresh blueberries.
5
Warm the almond butter slightly if needed and drizzle it over the berries for a rich finish.
6
Serve immediately or chill for thirty minutes for a firmer texture.