Name: Skyr Bowl with Mixed Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Skyr; 1 cup Mixed Berries; 2 tablespoons Slivered Almonds; 1 tablespoon Hemp Hearts; 1 teaspoon Honey

Skyr Bowl with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Skyr Bowl with Mixed Berries and Toasted Almonds

Assemble this bowl by topping chilled Icelandic skyr with fresh berries and nutty hemp hearts, then finish with a handful of crunchy toasted almonds.

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NUTRITION

Protein

32.5g

Fat

13.5g

Carbs

36g

SERVINGS

1 serving

INGREDIENTS

1 cup Skyr

1 cup Mixed Berries

2 tablespoons Slivered Almonds

1 tablespoon Hemp Hearts

1 teaspoon Honey

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PREPARATION

1
Toast the slivered almonds in a dry pan over medium heat for 2-3 minutes until fragrant and golden.
2
Spoon the chilled skyr into a wide breakfast bowl and smooth the surface.
3
Wash and pat dry the mixed berries, slicing any large strawberries into halves.
4
Arrange the berries on top of the yogurt in a decorative pattern.
5
Sprinkle the hemp hearts and the warm toasted almonds over the fruit.
6
Drizzle with a teaspoon of raw honey for a touch of natural sweetness.