YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
Whipped Greek yogurt and vanilla protein powder folded into a light mousse, layered with fresh juicy berries and topped with crunchy toasted walnuts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup sliced Strawberries
0.5 cup Blueberries
10 grams chopped Walnuts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously for 1-2 minutes until the powder is fully incorporated and the mixture becomes light and airy.
Wash and slice the strawberries, then gently fold half of the strawberries and blueberries into the yogurt mixture.
Transfer the mousse to a serving bowl or glass.
Top with the remaining fresh berries and the chopped walnuts for a satisfying crunch.
Serve immediately or chill for 15 minutes to allow the mousse to set further.