Name: Chocolate Protein Mousse with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 215g Nonfat Greek Yogurt; 0.75 scoop Chocolate Whey Protein; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Natural Peanut Butter; 2 tbsp Unsweetened Almond Milk; 1 tsp Monk Fruit Sweetener

Chocolate Protein Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Peanut Butter Swirl

A whipped chocolate mousse made with Greek yogurt and cocoa, finished with a luscious swirl of creamy natural peanut butter.

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NUTRITION

Protein

46.1g

Fat

9.9g

Carbs

20.8g

SERVINGS

1 serving

INGREDIENTS

215g Nonfat Greek Yogurt

0.75 scoop Chocolate Whey Protein

1 tbsp Unsweetened Cocoa Powder

1 tbsp Natural Peanut Butter

2 tbsp Unsweetened Almond Milk

1 tsp Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate protein powder and cocoa powder to ensure a smooth texture.
3
Add the monk fruit sweetener and the almond milk to the bowl.
4
Use a whisk or hand mixer to beat the mixture for 1-2 minutes until light and airy.
5
Gently warm the peanut butter in the microwave for 10 seconds until it reaches a drizzling consistency.
6
Drizzle the peanut butter over the mousse and use a knife or toothpick to create a marble swirl.
7
Refrigerate for at least 15 minutes before serving to allow the mousse to set.