YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Chilled Greek yogurt layered with high-protein granola and vibrant mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.75 cup High Protein Granola
1 cup Mixed Berries (strawberries, blueberries, raspberries)
0.5 tablespoon Hemp Hearts
PREPARATION
Wash the mixed berries and pat them dry if using fresh, or allow them to slightly thaw if using frozen.
In a large glass or mason jar, add half of the plain Greek yogurt to the bottom.
Layer half of the high-protein granola over the yogurt, followed by half of the mixed berries.
Repeat the layers with the remaining yogurt, granola, and berries.
Sprinkle the hemp hearts over the top for added texture and healthy fats.
Serve immediately while the granola is crisp and the yogurt is chilled.