YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a drizzle of honey and toasted sliced almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
3 tablespoons Sliced Almonds
1 tablespoon Honey
PREPARATION
In a medium bowl, stir together the Greek yogurt and vanilla protein powder until the powder is fully incorporated and the mixture is smooth.
In a serving glass or bowl, place half of the yogurt mixture at the bottom.
Top the yogurt with half of the mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish with sliced almonds and a drizzle of honey for a touch of sweetness and a satisfying crunch.