YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries for a velvety finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
PREPARATION
Place the non-fat Greek yogurt into a chilled mixing bowl.
Slowly add the vanilla protein powder to the yogurt, whisking gently until the powder is fully incorporated and the texture is smooth.
If the mixture is too thick, add a teaspoon of water or unsweetened almond milk to reach your desired pudding consistency.
Gently fold in half of the mixed berries.
Top the pudding with the remaining berries and serve immediately for a fresh, protein-packed treat.