YOUR SOLIN GENERATED RECIPE
Layered with thick plain Skyr, this bowl features crunchy nut granola and fresh berries for a vibrant, protein-packed breakfast that feels wonderfully refreshing.
INGREDIENTS
0.75 cup Plain Skyr
1 cup Fresh strawberries
0.5 cup Fresh blueberries
0.25 cup Hemp-free nut granola
0.5 tsp Ground cinnamon
PREPARATION
Wash the strawberries and blueberries under cold water, then pat them dry.
Hull and slice the strawberries into bite-sized pieces.
Spoon the plain Skyr into a medium-sized bowl and smooth the top with a spoon.
Dust the surface of the Skyr evenly with the ground cinnamon.
Arrange the sliced strawberries and blueberries over one side of the bowl.
Sprinkle the crunchy nut granola over the other side and serve immediately.