Name: Hearty Beef Burrito Bowl with Lime Crema
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz 93% lean ground beef; 0.5 tsp Extra virgin olive oil; 0.5 cup Red bell pepper; 0.25 cup Red onion; 1 cup Cauliflower rice; 0.13 whole Avocado; 0.25 cup Plain non-fat Greek yogurt; 1 tsp Lime juice; 0.25 tsp Chili powder; 0.25 tsp Ground cumin; 0.25 tsp Garlic powder; 0.25 tsp Sea salt; 0.25 tsp Black pepper

Hearty Beef Burrito Bowl with Lime Crema

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hearty Beef Burrito Bowl with Lime Crema

Sautéed lean ground beef and crisp vegetables served over a bed of cauliflower rice and finished with a zesty, velvety lime crema.

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NUTRITION

Protein

51.6g

Fat

28.9g

Carbs

20.8g

SERVINGS

1 serving

INGREDIENTS

7 oz 93% lean ground beef

0.5 tsp Extra virgin olive oil

0.5 cup Red bell pepper

0.25 cup Red onion

1 cup Cauliflower rice

0.13 whole Avocado

0.25 cup Plain non-fat Greek yogurt

1 tsp Lime juice

0.25 tsp Chili powder

0.25 tsp Ground cumin

0.25 tsp Garlic powder

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
In a large skillet over medium-high heat, add the olive oil and ground beef.
2
Season the beef with chili powder, cumin, garlic powder, sea salt, and black pepper, breaking it apart with a spatula until fully browned.
3
Remove the beef from the skillet and set aside; add the diced bell peppers and red onions to the same pan, sautéing until tender-crisp.
4
Add the cauliflower rice to the skillet and cook for 3-4 minutes until softened and slightly toasted.
5
In a small bowl, whisk together the Greek yogurt and lime juice until smooth to create the crema.
6
Divide the cauliflower rice and vegetables into bowls, top with the seasoned beef, sliced avocado, and a drizzle of the lime crema.