YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Chilled protein bites mixed with creamy almond butter and dark chocolate chips for a doughy texture that melts in your mouth.
INGREDIENTS
1.5 scoop Vanilla protein powder
2 tbsp Almond flour
0.25 cup Non-fat Greek yogurt
1 tbsp Almond butter
1 tbsp Mini dark chocolate chips
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.
Add the Greek yogurt, almond butter, and vanilla extract to the dry mixture.
Stir the ingredients vigorously with a spatula until a thick, cohesive dough forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Scoop the mixture and roll it between your palms to form bite-sized rounds.
Place the bites on a parchment-lined plate and refrigerate for at least 15 minutes to allow them to firm up before eating.