Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 18g Vanilla Whey Protein Isolate; 105g Fresh Strawberries; 1.25 tablespoons Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh strawberries and a drizzle of velvety almond butter.

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NUTRITION

Protein

41.1g

Fat

12.4g

Carbs

19.5g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

18g Vanilla Whey Protein Isolate

105g Fresh Strawberries

1.25 tablespoons Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure a smooth texture without clumps.
3
Whisk the mixture vigorously for two minutes until it becomes light and airy.
4
Slice the fresh strawberries into thin rounds.
5
Transfer the mousse into a chilled glass or serving bowl.
6
Top with the sliced strawberries and finish with a drizzle of almond butter.