YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.
Select a tall glass or mason jar for assembly.
Place half of the protein-yogurt mixture at the bottom of the glass.
Add a layer using half of the mixed berries.
Spoon the remaining yogurt mixture over the berry layer.
Top with the rest of the mixed berries and sprinkle the hemp hearts evenly over the top for a nutty finish.