YOUR SOLIN GENERATED RECIPE
Berry Protein Yogurt Parfait
Assembled with thick Greek yogurt and vibrant fresh berries, this parfait features a crunchy grain-free granola topping and a velvety almond butter swirl.
INGREDIENTS
1 cup nonfat Greek yogurt
0.5 cup blueberries
0.5 cup raspberries
0.25 cup grain-free granola
1 tbsp hemp hearts
1 tbsp almond butter
1 tsp raw honey
0.25 tsp ground cinnamon
PREPARATION
Place the nonfat Greek yogurt in a medium bowl and stir in the ground cinnamon until well combined.
Drizzle the almond butter and raw honey over the yogurt, using a spoon to create a light swirl throughout the base.
Top the yogurt mixture with the fresh blueberries and raspberries.
Sprinkle the grain-free granola and hemp hearts over the berries for a satisfying crunch.
Serve immediately while the berries are fresh and the granola remains crisp.