YOUR SOLIN GENERATED RECIPE
Ultimate Breakfast Burrito
Scrambled eggs and savory turkey sausage wrapped in a warm whole wheat tortilla with creamy avocado and zesty salsa.
INGREDIENTS
3 oz Ground turkey
1 large Egg
0.5 cup Egg whites
1 medium Whole wheat tortilla
2 tbsp Black beans
2 tbsp Avocado
0.25 cup Fresh salsa
0.5 cup Baby spinach
0.25 tsp Sea salt
0.25 tsp Black pepper
0.25 tsp Garlic powder
1 tsp Avocado oil
PREPARATION
In a medium skillet over medium heat, add avocado oil and ground turkey.
Season turkey with garlic powder, salt, and pepper, breaking it apart until browned and cooked through.
Whisk the whole egg and egg whites together in a small bowl.
Add baby spinach to the skillet with the turkey and sauté until wilted.
Pour the egg mixture into the skillet, stirring gently until soft and fluffy.
Warm the tortilla in a separate dry pan or microwave for 15 seconds.
Spread mashed avocado and black beans onto the center of the tortilla.
Top with the egg and turkey mixture, then finish with fresh salsa before rolling tightly.