YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Fresh Berries and Chia Seeds
Creamy non-fat Greek yogurt topped with a handful of juicy mixed berries and a sprinkle of fiber-rich, crunchy chia seeds.
INGREDIENTS
110g Non-fat Greek Yogurt
50g Fresh Blueberries
50g Fresh Strawberries
2 teaspoons Chia Seeds
1 teaspoon Honey
PREPARATION
Spoon the non-fat Greek yogurt into a small serving bowl or glass jar.
Rinse the blueberries and strawberries thoroughly under cold water.
Slice the strawberries into small, bite-sized pieces.
Arrange the blueberries and sliced strawberries on top of the yogurt.
Sprinkle the chia seeds evenly over the fruit and yogurt layers.
Finish with a light drizzle of honey for a touch of natural sweetness.