Name: Chicken Mince Pizza with Bell Peppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz ground chicken; 1 medium whole wheat tortilla; 0.25 cup marinara sauce; 0.25 cup part-skim mozzarella cheese; 0.5 cup bell peppers; 1 tsp olive oil; 0.25 tsp dried oregano; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tbsp fresh basil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chicken Mince Pizza with Bell Peppers

Sautéed ground chicken and peppers layered onto a crispy whole wheat tortilla and baked with gooey melted mozzarella cheese.

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NUTRITION

Protein

43.1g

Fat

21.4g

Carbs

35.6g

SERVINGS

1 serving

INGREDIENTS

5 oz ground chicken

1 medium whole wheat tortilla

0.25 cup marinara sauce

0.25 cup part-skim mozzarella cheese

0.5 cup bell peppers

1 tsp olive oil

0.25 tsp dried oregano

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp fresh basil

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PREPARATION

1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2
Heat the olive oil in a skillet over medium-high heat and add the ground chicken.
3
Season the chicken with sea salt, black pepper, and garlic powder, then sauté until fully browned and cooked through.
4
Place the whole wheat tortilla on the prepared baking sheet and spread the marinara sauce evenly over it.
5
Distribute the cooked ground chicken and bell peppers across the tortilla.
6
Sprinkle with the mozzarella cheese and dried oregano.
7
Bake for 8 to 10 minutes until the edges of the tortilla are crispy and the cheese is bubbly.
8
Garnish with fresh basil and slice into wedges before serving.