YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy non-fat Greek yogurt layered with fresh mixed berries and crunchy protein granola, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Mixed Berries
1 tbsp Hemp Hearts
PREPARATION
Wash and dry the mixed berries, then slice any larger strawberries into uniform, bite-sized pieces.
Place half of the non-fat Greek yogurt into the bottom of a glass or bowl to create the first layer.
Top the yogurt with half of the fresh berries and half of the crunchy protein granola.
Add the remaining Greek yogurt as the next layer, smoothing it out with a spoon.
Garnish with the rest of the berries, the remaining granola, and a final sprinkle of nutty hemp hearts.