YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted slivered almonds for a nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
3 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and the powder is fully incorporated.
Place half of the protein-infused yogurt into the bottom of a parfait glass or mason jar.
Add a layer using half of the mixed berries over the yogurt base.
Spoon the remaining yogurt mixture over the berry layer to create a second tier.
Top the parfait with the rest of the berries and a sprinkle of slivered almonds for a fresh and crunchy finish.