YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding
Velvety cottage cheese and chocolate protein powder blended into a silky pudding, enriched with creamy almond butter for a decadent finish.
INGREDIENTS
0.5 cup Low-fat cottage cheese
0.5 scoop Chocolate whey protein powder
1 tbsp Unsweetened cocoa powder
1 tbsp Creamy almond butter
1 tsp Maple syrup
0.25 tsp Vanilla extract
1 pinch Sea salt
PREPARATION
Place the cottage cheese, protein powder, cocoa powder, almond butter, maple syrup, vanilla, and sea salt into a small food processor.
Process on high for 60 seconds until the cottage cheese curds are completely pulverized and the mixture is glossy.
Scrape the sides with a rubber spatula to ensure all dry powder is incorporated, then blend for another 10 seconds.
Pour the mixture into a ramekin and serve immediately or chill for 30 minutes for a firmer, mousse-like texture.