Name: No-Bake Chocolate Chip Protein Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoop vanilla protein powder; 0.5 cup nonfat Greek yogurt; 2 tbsp almond flour; 1 tbsp almond butter; 1 tbsp mini dark chocolate chips; 0.5 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Creamy Greek yogurt and almond butter are folded with vanilla protein and chocolate chips for a doughy, melt-in-your-mouth texture.

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NUTRITION

Protein

56.9g

Fat

19.8g

Carbs

18.6g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla protein powder

0.5 cup nonfat Greek yogurt

2 tbsp almond flour

1 tbsp almond butter

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
In a medium mixing bowl, whisk together the nonfat Greek yogurt, almond butter, vanilla extract, and sea salt until the mixture is completely smooth and combined.
2
Gradually add the vanilla protein powder and almond flour to the wet ingredients, stirring with a spatula until a thick, cookie-dough-like consistency forms.
3
Gently fold in the mini dark chocolate chips, ensuring they are evenly distributed throughout the dough.
4
Using a small cookie scoop or a tablespoon, portion the mixture and roll between your palms to create bite-sized rounds.
5
Place the protein bites on a plate lined with parchment paper and refrigerate for at least 10 minutes to allow them to firm up before enjoying.