YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whisked Greek yogurt and chocolate protein powder blended with creamy almond butter for a decadent treat with a velvety finish.
INGREDIENTS
1 cup 2% Plain Greek Yogurt
0.75 scoop Chocolate Whey Protein Powder
1 tablespoon Almond Butter
1 tablespoon Unsweetened Cocoa Powder
PREPARATION
In a medium mixing bowl, combine the Greek yogurt and almond butter until smooth.
Sift in the cocoa powder and add the chocolate protein powder to avoid clumps.
Whisk vigorously by hand or use a hand mixer until the mixture is light and airy.
Taste and add a drop of stevia or monk fruit if extra sweetness is desired.
Transfer to a serving bowl and chill in the refrigerator for at least 15 minutes to set.