YOUR SOLIN GENERATED RECIPE
Big Mac Inspired Protein Power Bowl
Sautéed lean ground beef served over a crisp bed of shredded lettuce and topped with a creamy, tangy Greek yogurt-based special sauce.
INGREDIENTS
8 oz Ground beef (93% lean)
0.25 tsp Sea salt
0.25 tsp Black pepper
2 cup Shredded romaine lettuce
0.25 cup Diced white onion
0.25 cup Diced dill pickles
0.5 cup Cherry tomatoes
0.25 cup Plain Greek yogurt
1 tbsp Yellow mustard
1 tsp Pickle juice
0.25 tsp Smoked paprika
0.25 tsp Garlic powder
1 tsp Sesame seeds
PREPARATION
In a medium skillet over medium-high heat, brown the ground beef until fully cooked, seasoning with sea salt and black pepper.
While the beef cooks, prepare the special sauce by whisking together the Greek yogurt, mustard, pickle juice, smoked paprika, and garlic powder in a small bowl.
Assemble the bowl by layering the shredded romaine lettuce at the base as your foundation.
Top the lettuce with the cooked ground beef, diced onions, dill pickles, and halved cherry tomatoes.
Drizzle the creamy special sauce over the bowl and garnish with sesame seeds for a nutty crunch.