Name: Grilled Turkey Breast with Mixed Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3.3 ounces Turkey Breast; 0.5 cup Mixed Greens; Squeeze of Lemon Juice

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast with Mixed Greens

Tender grilled turkey breast served over a bed of crisp mixed greens with a bright squeeze of lemon.

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NUTRITION

Protein

21.8g

Fat

1.1g

Carbs

0.2g

SERVINGS

1 serving

INGREDIENTS

3.3 ounces Turkey Breast

0.5 cup Mixed Greens

Squeeze of Lemon Juice

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PREPARATION

1
Season the turkey breast with a pinch of sea salt and black pepper.
2
Preheat a grill or non-stick skillet over medium-high heat.
3
Grill the turkey for 4-5 minutes per side until the internal temperature reaches 165°F.
4
Let the turkey rest for 2 minutes before slicing into thin strips.
5
Toss the mixed greens with a squeeze of fresh lemon juice in a small bowl.
6
Top the greens with the grilled turkey strips and serve immediately.