Silky Greek Yogurt Protein Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Fresh Berries

Whisked Greek yogurt and vanilla protein powder topped with a handful of fresh, juicy berries for a velvety finish.

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NUTRITION

360kcal
Protein
42g
Fat
5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.

  • 3

    Fold in the chia seeds and stir well to ensure they are evenly distributed.

  • 4

    Let the mixture sit in the refrigerator for at least 10 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 5

    Top the chilled pudding with the fresh berries just before serving.

Silky Greek Yogurt Protein Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Fresh Berries

Whisked Greek yogurt and vanilla protein powder topped with a handful of fresh, juicy berries for a velvety finish.

NUTRITION

360kcal
Protein
42g
Fat
5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.

  • 3

    Fold in the chia seeds and stir well to ensure they are evenly distributed.

  • 4

    Let the mixture sit in the refrigerator for at least 10 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 5

    Top the chilled pudding with the fresh berries just before serving.