Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Stirred vanilla protein and creamy almond butter create these chewy bites studded with dark chocolate for a satisfying, dough-like texture.

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NUTRITION

480kcal
Protein
56.9g
Fat
15.1g
Carbs
37.7g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

0.25 cup Oat flour

0.5 cup Non-fat Greek yogurt

1 tbsp Almond butter

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

0.25 tsp Ground cinnamon

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PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, oat flour, sea salt, and ground cinnamon.

  • 2

    Add the Greek yogurt, almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously until a thick, dough-like consistency forms and all powder is incorporated.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Roll the mixture into 6 to 8 uniform balls using your hands, pressing firmly so they hold their shape.

  • 6

    Place the bites on a plate or in a container and refrigerate for at least 15 minutes to firm up before serving.

Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Stirred vanilla protein and creamy almond butter create these chewy bites studded with dark chocolate for a satisfying, dough-like texture.

NUTRITION

480kcal
Protein
56.9g
Fat
15.1g
Carbs
37.7g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

0.25 cup Oat flour

0.5 cup Non-fat Greek yogurt

1 tbsp Almond butter

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

0.25 tsp Ground cinnamon

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, oat flour, sea salt, and ground cinnamon.

  • 2

    Add the Greek yogurt, almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously until a thick, dough-like consistency forms and all powder is incorporated.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Roll the mixture into 6 to 8 uniform balls using your hands, pressing firmly so they hold their shape.

  • 6

    Place the bites on a plate or in a container and refrigerate for at least 15 minutes to firm up before serving.