YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with toasted almond slivers.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tablespoon Sliced Almonds
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking vigorously until the mixture is completely smooth and fluffy.
Prepare a tall glass or dessert bowl for assembly.
Spoon half of the protein-infused yogurt into the bottom of the glass.
Add a layer of half the mixed berries over the yogurt.
Repeat the process by adding the remaining yogurt mixture and then the rest of the berries.
Finish the parfait by sprinkling the sliced almonds and hemp hearts over the top for a satisfying crunch.
Serve immediately or let it sit in the refrigerator for 10 minutes to allow the flavors to meld.