Savory Cottage Cheese Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Cottage Cheese Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Savory Cottage Cheese Breakfast Bowl

Creamy cottage cheese topped with a jammy hard-boiled egg and fresh vegetables, drizzled with olive oil for a silky finish.

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NUTRITION

485kcal
Protein
46.4g
Fat
26.2g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-fat cottage cheese

1 large Hard-boiled egg

0.25 whole Avocado

0.5 cup Diced cucumber

0.5 cup Halved cherry tomatoes

1 tbsp Hemp hearts

1 tsp Extra virgin olive oil

0.25 tsp Sea salt

0.25 tsp Black pepper

1 tsp Everything bagel seasoning

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PREPARATION

  • 1

    Place the low-fat cottage cheese into a medium-sized serving bowl as the base.

  • 2

    Slice the hard-boiled egg into halves or quarters and place them on one side of the bowl.

  • 3

    Arrange the diced cucumber, halved cherry tomatoes, and sliced avocado across the top of the cottage cheese.

  • 4

    Drizzle the extra virgin olive oil evenly over the vegetables and cottage cheese.

  • 5

    Sprinkle the hemp hearts, sea salt, black pepper, and everything bagel seasoning over the entire bowl for a crunchy texture.

  • 6

    Serve immediately while the vegetables are crisp and fresh.

Savory Cottage Cheese Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Cottage Cheese Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Savory Cottage Cheese Breakfast Bowl

Creamy cottage cheese topped with a jammy hard-boiled egg and fresh vegetables, drizzled with olive oil for a silky finish.

NUTRITION

485kcal
Protein
46.4g
Fat
26.2g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-fat cottage cheese

1 large Hard-boiled egg

0.25 whole Avocado

0.5 cup Diced cucumber

0.5 cup Halved cherry tomatoes

1 tbsp Hemp hearts

1 tsp Extra virgin olive oil

0.25 tsp Sea salt

0.25 tsp Black pepper

1 tsp Everything bagel seasoning

PREPARATION

  • 1

    Place the low-fat cottage cheese into a medium-sized serving bowl as the base.

  • 2

    Slice the hard-boiled egg into halves or quarters and place them on one side of the bowl.

  • 3

    Arrange the diced cucumber, halved cherry tomatoes, and sliced avocado across the top of the cottage cheese.

  • 4

    Drizzle the extra virgin olive oil evenly over the vegetables and cottage cheese.

  • 5

    Sprinkle the hemp hearts, sea salt, black pepper, and everything bagel seasoning over the entire bowl for a crunchy texture.

  • 6

    Serve immediately while the vegetables are crisp and fresh.