Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Protein Powder; 1.5 tablespoons Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 0.25 cup Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and dark cocoa powder folded together and marbled with almond butter for a rich, velvety finish.

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NUTRITION

Protein

42.4g

Fat

15.6g

Carbs

17.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

1.5 tablespoons Almond Butter

1 tablespoon Unsweetened Cocoa Powder

0.25 cup Unsweetened Almond Milk

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously while slowly adding the almond milk until the protein powder is fully incorporated and the texture is completely smooth.
3
Gently fold in the almond butter using a spoon to create a marbled swirl throughout the pudding without over-mixing.
4
Transfer the pudding into a serving glass or bowl.
5
Chill in the refrigerator for at least 15 minutes to allow the pudding to set and the flavors to meld before serving.