YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Whipped Greek yogurt folded with vanilla protein and layered with fresh juicy berries, topped with crunchy toasted almonds.
INGREDIENTS
3/4 cup Non-fat Plain Greek Yogurt
1/3 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries (strawberries, blueberries, raspberries)
2 tablespoons Sliced Almonds
1.5 teaspoons Chia Seeds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking vigorously until the mixture is smooth and fluffy.
If using frozen berries, thaw them slightly so they release their natural juices; if fresh, wash and slice larger berries like strawberries.
Select a tall glass or mason jar and place half of the mixed berries at the bottom.
Spoon half of the whipped protein yogurt over the berries, spreading it into an even layer.
Repeat the process by adding the remaining berries followed by the rest of the yogurt mixture.
Finish the parfait by sprinkling the sliced almonds and chia seeds on top for a satisfying crunch.