Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 10g Vanilla Whey Protein Powder; 3/4 cup Mixed Berries; 1 tablespoon Almond Butter; 1 tablespoon Sliced Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Layered Greek yogurt whipped with vanilla protein and fresh mixed berries, topped with a drizzle of rich, creamy almond butter.

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NUTRITION

Protein

37.0g

Fat

13.2g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10g Vanilla Whey Protein Powder

3/4 cup Mixed Berries

1 tablespoon Almond Butter

1 tablespoon Sliced Almonds

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PREPARATION

1
Place the Greek yogurt in a small bowl and stir in the vanilla protein powder until the mixture is completely smooth and well-combined.
2
Wash the mixed berries and pat them dry gently with a paper towel to remove excess moisture.
3
In a glass or mason jar, layer half of the protein-infused yogurt followed by half of the fresh berries.
4
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
5
Finish the parfait by drizzling the almond butter over the top and sprinkling with the sliced almonds for a satisfying crunch.