YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and protein powder topped with fresh berries and chia seeds for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
25g Whey Protein Isolate (Vanilla)
0.75 cup Mixed Berries
1 tbsp Chia Seeds
0.5 tsp Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, protein powder, and vanilla extract.
Whisk vigorously or use a hand mixer until the mixture is light, airy, and completely smooth.
Gently fold in half of the mixed berries to incorporate their juices into the mousse.
Transfer the mousse to a serving bowl and top with the remaining berries and chia seeds.
Let it sit in the refrigerator for 10 minutes to allow the chia seeds to soften and the texture to set.