Name: Creamy Greek Yogurt Bowl with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 1/2 cup Strawberries, sliced; 1/4 cup Blueberries; 1/3 cup Protein Granola; 1 tablespoon Hemp Hearts

Creamy Greek Yogurt Bowl with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Mixed Berries and Protein Granola

Thick Greek yogurt layered with fresh berries and crunchy protein granola, finished with a sprinkle of nutty hemp hearts.

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NUTRITION

Protein

35.5g

Fat

12.6g

Carbs

40.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

1/2 cup Strawberries, sliced

1/4 cup Blueberries

1/3 cup Protein Granola

1 tablespoon Hemp Hearts

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PREPARATION

1
Scoop the Greek yogurt into a serving bowl and smooth the surface with a spoon.
2
Rinse the berries under cold water and slice the strawberries into bite-sized pieces.
3
Scatter the fresh strawberries and blueberries over the top of the yogurt.
4
Add the protein granola to one side of the bowl for a satisfying crunch.
5
Finish by sprinkling the hemp hearts over the entire bowl for a boost of healthy fats and nutty flavor.