YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Fresh Strawberries
Whisked Greek yogurt and cocoa powder create a decadent, protein-packed base topped with juicy sliced strawberries for a bright, velvety finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
12 grams Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Pure Maple Syrup
1 cup Fresh Strawberries, sliced
1 teaspoon Chia Seeds
PREPARATION
In a medium mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and maple syrup.
Whisk the ingredients vigorously until the mixture is completely smooth and the protein powder is fully incorporated.
Stir in the chia seeds and allow the pudding to rest for at least five minutes to reach a thicker consistency.
Wash and slice the fresh strawberries, then arrange them over the top of the chocolate pudding.
Serve immediately or refrigerate for thirty minutes for a more set, chilled texture.