YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Chilled protein-packed dough balls made with almond flour and creamy nut butter, featuring a velvety texture and bursts of dark chocolate.
INGREDIENTS
1.5 scoops Vanilla whey protein powder
0.25 cup Almond flour
1 tbsp Creamy almond butter
1 tbsp Mini dark chocolate chips
2 tbsp Unsweetened almond milk
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.
Stir in the creamy almond butter and vanilla extract, then gradually add the almond milk until a thick dough forms.
Fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
Roll the dough into bite-sized balls and place them on a parchment-lined plate.
Refrigerate for at least 20 minutes to allow the bites to firm up before serving.