YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Roasted Sweet Potato
A protein-packed scramble of fluffy egg whites and savory turkey sausage tossed with wilted spinach and served over golden, caramelized sweet potato cubes.
INGREDIENTS
3/4 cup Egg Whites
2 ounces Lean Turkey Sausage
150 grams Sweet Potato
2 cups Fresh Spinach
2 teaspoons Avocado Oil
PREPARATION
Preheat oven to 400°F
Peel and cube the sweet potato into bite-sized pieces
Toss sweet potato cubes with one teaspoon of avocado oil and roast for 20-25 minutes until tender
Slice the turkey sausage into rounds and sauté in a non-stick skillet with the remaining oil until browned
Add the fresh spinach to the skillet and cook until just wilted
Pour the egg whites into the skillet and cook stirring gently until firm and fluffy
Serve the egg white scramble over the roasted sweet potato cubes